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Cheese

MAPAX The BOC solution: MAPAX

Distribution Efficiency Improvement

Goods protected by the MAPAX technology can be delivered across longer distances or on a less frequent basis, enhancing your logistics operations. From the delivery of raw materials to the transportation of food products, the MAPAX solution can:

  • Reduces the amount of preservatives
  • Extends geographical boundaries and time of preservation.


New Food Product Development –  improved recipes & marketing

  • Include more delicate ingredients
  • Create new dishes and products
  • Innovate with packaging.


Comparison of Typical Shelf Life

Products packed in air vs. MAPAX modified air packaging

Food Packed in air  MAPAX® solution
Raw red meat  2–4 days 5–8 days
Raw light poultry  4–7 days        16–21 days
Raw dark poultry 3–5 days           7–14 days
Sausages 2–4 days 2–5 weeks
Sliced cooked meat 2–4 days 2–5 weeks
Raw fish 2–3 days 5–9 days
Cooked fish 2–4 days 3–4 weeks
Hard cheese 2–3 weeks 4–10 weeks
Soft cheese 4–14 days 1–3 weeks
Cakes several weeks up to one year
Bread some days 2 weeks
Pre-baked bread 5 days 20 days
Fresh cut salad mix 2–5 days 5–10 days
Fresh pasta 1–2 weeks 3–4 weeks
Pizza 7–10 days 2–4 weeks
Pies 3–5 days 2–3 weeks
Sandwiches 2–3 days 7–10 days
Ready meals 2–5 days 7–20 days
Dried foods 4–8 months 1–2 years

Our dedicated BOC MAPAX sales and technical specialists will work with you to develop an appropriate solution for your industry and your requirements. 

Our Food Technology Centre in Oxford is open to all our MAPAX customers - at the Centre, you can trial and test your products with the support of our technical support specialist team.


Contact us to discuss which supply option best meets your process needs

Downloads
Download MAPAX Product Guide(PDF 2.0 MB) Download MAPAX - Bakery & Dried Foods(PDF 142.0 KB) Download MAPAX - Dairy(PDF 128.0 KB) Download MAPAX - Fish & Seafood(PDF 154.0 KB) Download MAPAX - Fruit & Vegetables(PDF 145.0 KB) Download MAPAX - Meat & Poultry(PDF 153.0 KB) Download MAPAX - Prepared & Catered Foods(PDF 146.0 KB)

How to contact the Food & Beverage team

Telephone Us icon Call us on 0800 111 333
Email Us icon Email food@boc.com
Trial Your Products
Cryoline Freezers at the Food Technology Centre

Find the ideal freezing or chilling solution at BOC's Food Technology Centre.

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