BOC and Linde’s experience with cryogenic inline tunnel food freezers is extensive, supporting customers with tunnel solutions for over twenty years.
Tunnel freezers are one of the most flexible food freezing and chilling solutions available to producers, able to deal with an extremely wide range of product types whilst maintaining the optimum freeze quality expected from cryogenics.
Designed with flexibility in mind, tunnel freezers have three different belt widths in addition to a modular construction.
They are available in lengths from 5m to 14m, allowing customers to tailor the optimum solution that meets the needs of their products as well as working within the constraints of their production floor space.
The CRYOLINE® range of tunnel freezers are engineered with high speed internal fans, and precise control over both the gas injection system as well as the exhaust levels.
This allows for optimisation of the cryogenic gas use, giving you the best freeze quality with realistic operating costs.
Contact us to find out more or trial your products on a tunnel freezer
Find out more about BOC’s tunnel freezers: