- Cryogenic Food Freezing
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- CRYOLINE® Cryogenic Freezers
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Achieving consistent food temperatures across the conveyor belt is key to optimizing food quality at high production rates, and the patented high-efficiency design used in the new CRYOLINE® XF (Crossflow) Spiral Freezer does exactly that.
What is different about the XF?
Efficiency & Quality: The CRYOLINE® XF using its patented cross flow design provides twice the heat transfer rate of conventional spiral freezers. By producing high-velocity, low temperature gas flow across the entire width of the belt, this high-efficiency design allows for a uniform freeze and high quality output while reducing freezing costs.
Smaller footprint: With a smaller footprint than conventional spiral freezers, high production capacity is possible even for the most space constrained customers.
Minimal downtime: Designed for hygiene and ease of use, the HMI touch screen control panel allows from storage/recall of with recipes to fault diagnostics should an error occur.
Which products is it best suited to?
The XF’s rapid freezing capability is ideal for high-temperature/ high-moisture products such as cooked poultry, seafood and prepared meals or bakery products.